Tula Gingerbread

Ingredients

Dough:

• 1 cup of sugar
• 2 eggs
• 125g of butter
• 3 tbsp of honey
• 1 tbsp cinnamon
• 1 tsp baking soda
• 2 1/2 cups of flour
• 1 cup of either dulce de leche OR jam

Icing:

• 5 tbsp sugar
• 2 tbsp milk

Directions

Dough:

1. Mix sugar, eggs, soda, cinnamon and honey.
2. Grate butter into the mix, mix.
3. Heat the mixture on a water bath for 10-15 min until butter melts and bubbles form. Chill.
4. Add flour.
5. Roll out the dough into 2 sheets (or one sheet to be folded in half).
6. Add filling between the sheets of dough.
7. Bake 350F 20 min.